Tri Marine affiliate National Fisheries Developments (NFD), Ltd., has been authorized to use the Fair Trade logo on its yellowfin and skipjack tuna sourced from the Solomon Islands, the company announced earlier this month.
Fair Trade certification was bestowed upon the Solomon Islands yellowfin and skipjack tuna fishery as of 14 March. NFD’s five medium-scale purse seiners and four pole-and-line vessels that source tuna from the fishery are now permitted to use the Fair Trade logo on their catch.
The certification matches current customer interests, according to Tri Marine, which anticipates that consumers using its U.S. sales arm, the Tuna Store, “will now want to see Fair Trade Certified tuna on retail shelves.”
Fair Trade’s assessment of the fishery took more than a year, with NFD working “diligently to meet the rigorous Fair Trade standards for worker welfare and safety, as well as environmental sustainability,” Tri Marine said. The NFD Fishers Association was established during the process to ensure that the value of Fair Trade catch benefits the local communities around the Solomon Islands.
“We are proud to achieve Fair Trade certification and hope we can share the story of our fishery here in the South Pacific with customers around the world,” said Cynthia Wickham, the NFD’s pole-and-line fleet manager and local Solomon Islander, in a press release. “Fair Trade has helped our fishermen be better organized, ensure crew and stevedore safety, and improve overall community well-being.”
Neighboring cannery SolTuna was also included in the Fair Trade certification, and plans to process and pack Fair Trade-certified products from the fishery for the global marketplace. The products disseminated by SolTuna are “an important part of domestic food security in the Solomon Islands,” Tri Marine said. Key export markets reached by SolTuna include the European Union and the United States.
The new Fair Trade certification further bolsters the sustainability credentials held by both SolTuna and NFD, which are already Marine Stewardship Council (MSC) certified. Additional social accountability and organized worker protections are promoted by the entities’ Fair Trade status.
“We have been promoting responsible labor practices in our global tuna supply chains for years, including the application of World Bank/International Finance Corporation performance standards, and now Fair Trade standards in the Solomon Islands,” said Matt Owens, director of sustainability at Tri Marine. “Fishermen and fish processors are the backbone of our business and the economic drivers in their communities. Fair Trade certification provides an additional layer of worker benefits.”
“Tri Marine and NFD’s commitment to Fair Trade is a powerful example of responsible practices in the fishing industry,” added Julie Kuchepatov, seafood program director at Fair Trade USA. “We are proud to share the common goal of empowering Fair Trade fishermen and look forward to seeing more Fair Trade seafood available to consumers.”
Approximately 2,400 Solomon Islanders are employed by NFD and SolTuna, in effect making them the largest private sector employer in the country and an important contributor to economic growth, the companies said. Regional tuna resources are sustainably managed by the Solomon Islands Ministry of Fisheries and Marine Resources, Parties to the Nauru Agreement, and the Western and Central Pacific Fisheries Commission.